Description
This Texas Roadhouse Butter recipe is a sweet and creamy cinnamon butter spread perfect for accompanying warm rolls. Combining softened unsalted butter with powdered sugar, cinnamon, and honey creates a smooth, flavorful butter reminiscent of the popular restaurant's signature spread, ready in just five minutes.
Ingredients
Ingredients
- 1/2 cup unsalted butter, softened
- 1/4 cup powdered sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon honey
Instructions
- Combine Ingredients: In a small bowl, add the softened unsalted butter, powdered sugar, ground cinnamon, and honey to prepare the base of the cinnamon butter.
- Mix Thoroughly: Using a spoon or mixer, blend all the ingredients until the mixture is smooth and well combined, ensuring an even distribution of cinnamon and honey throughout the butter.
- Serve: Serve the cinnamon butter alongside warm rolls to enjoy the sweet, creamy spread just like Texas Roadhouse.
Notes
- Make sure the butter is softened to room temperature for easy mixing.
- This butter spread can be refrigerated for up to one week; bring to room temperature before serving for best texture.
- Adjust the amount of cinnamon and honey based on personal taste preferences.
- Perfect as a spread for homemade or store-bought warm rolls, biscuits, or toast.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Spread
- Method: No-Cook
- Cuisine: American
