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Sweet and Smoky BBQ Chicken Wings Recipe

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3.9 from 5 reviews

  • Author: Leila
  • Total Time: 45 minutes
  • Yield: 4 servings

Description

These BBQ Chicken Wings are a flavorful and easy-to-make appetizer or main dish. Coated with a blend of smoky paprika, garlic, and onion spices, then baked to perfection and finished with a sticky caramelized barbecue sauce, they deliver a perfect balance of spice, sweetness, and savory goodness.

Ingredients

Chicken Wings

  • 2 lbs chicken wings

Seasonings

  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon chili flakes
  • 1/2 teaspoon salt

Sauce

  • 1/4 cup BBQ sauce

Instructions

  1. Prepare the Chicken: Place the chicken wings in a large bowl, making sure they are spread out to allow for even seasoning.
  2. Season the Wings: Add the smoked paprika, garlic powder, onion powder, chili flakes, salt, and black pepper to the bowl. Toss the wings thoroughly to ensure each piece is evenly coated with the spice mixture.
  3. Bake the Wings: Preheat your oven to 400°F (200°C). Arrange the seasoned wings on a baking sheet, spaced apart to promote even cooking and crispiness. Bake for 20 minutes until they start to cook through.
  4. Apply the BBQ Sauce: Remove the baking sheet from the oven and generously brush both sides of each wing with the barbecue sauce. This adds a flavorful glaze that will caramelize during the final baking.
  5. Caramelize the Sauce: Increase the oven temperature to 450°F (230°C). Return the wings to the oven and bake for an additional 15–20 minutes. This step ensures the barbecue sauce becomes sticky, caramelized, and slightly charred for maximum flavor.
  6. Serve: Remove the wings from the oven and serve immediately while hot, perfect as a shareable appetizer or main dish.

Notes

  • For extra crispy wings, pat them dry with paper towels before seasoning.
  • You can substitute the BBQ sauce for your favorite homemade or store-bought variety.
  • Adjust the chili flakes to your preferred spice level.
  • Make sure to space the wings adequately on the baking sheet to help them cook evenly and become crispy.
  • Let the wings rest for a few minutes after baking if needed before serving.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Find it online: https://recipesbyleila.com/sweet-and-smoky-bbq-chicken-wings-recipe/