Description
This Parmesan Garlic Breaded Shrimp recipe features succulent shrimp coated in a flavorful mixture of melted butter, olive oil, garlic, smoked paprika, and Parmesan cheese, then perfectly crispy in the air fryer. Ready in just 14 minutes, it’s an easy, delicious appetizer or main dish that combines quick cooking with bold, savory flavors.
Ingredients
Shrimp and Seasoning
- 1 pound frozen medium size shrimp (deveined, peeled, cleaned, tail off)
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1/4 teaspoon New Mexico chili powder
- Salt and pepper to taste
Coating and Cooking
- 1/4 cup melted butter (4 tablespoons, salted or unsalted, melted and cooled)
- 1 tablespoon olive oil (or any oil of your choice)
- 1/4 cup breadcrumbs
- 2 tablespoons fresh grated Parmigiano cheese (plus extra for serving if desired)
Instructions
- Prepare the shrimp: In a large mixing bowl, place the frozen medium shrimp, deveined, peeled, and cleaned with tails off.
- Coat with butter and oil: Pour the cooled melted butter and olive oil over the shrimp, then toss well to ensure each shrimp is fully coated.
- Season the shrimp: Sprinkle salt, garlic powder, smoked paprika, and New Mexico chili powder over the shrimp. Mix thoroughly so all shrimp are evenly seasoned.
- Add breadcrumb and cheese coating: Combine breadcrumbs and grated Parmigiano cheese, then sprinkle this mixture over the shrimp. Using two large forks or wooden spatulas, gently toss to distribute the coating evenly over all shrimp.
- Arrange in air fryer: Spread the coated shrimp in a single layer in the air fryer basket, ensuring they are not overcrowded for even cooking.
- Air fry the shrimp: Set the air fryer to 370°F (188°C) and cook the shrimp for 3 minutes. Flip each shrimp and air fry for an additional 2 to 3 minutes until golden, crispy, and cooked through.
- Serve and enjoy: Remove shrimp from the air fryer, optionally sprinkle with extra Parmesan, and serve hot for a crispy, flavorful seafood treat.
Notes
- Using frozen shrimp makes this recipe quick and convenient with no need to thaw fully before cooking.
- You can adjust the amount of chili powder or paprika to increase or reduce spiciness.
- Butter can be substituted with margarine or another fat if preferred, but butter adds rich flavor.
- A single layer in the air fryer basket is crucial for even cooking and crispiness.
- For extra flavor, sprinkle additional fresh Parmesan cheese over shrimp just before serving.
- This dish pairs well with a fresh salad or a side of steamed vegetables.
- Prep Time: 5 minutes
- Cook Time: 9 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
