Description
This Magical 30-Minute Dorito Casserole is a kid-friendly, hearty dish combining seasoned ground beef, cheesy sauce, and crunchy Doritos baked to perfection. It’s a quick, flavorful casserole that’s perfect for busy weeknights and sure to be devoured by kids and adults alike.
Ingredients
Meat and Seasoning
- 1 lb ground beef
- 1 packet taco seasoning
Vegetables and Sauces
- 1 can (10 oz) diced tomatoes with green chilies
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1/2 cup milk
Crunch and Cheese
- 1 bag (9.75 oz) Doritos, crushed
- 2 cups shredded cheddar cheese
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C) to prepare for baking the casserole.
- Brown the Beef: In a skillet over medium heat, brown the ground beef until fully cooked. Drain any excess fat to keep the dish from being greasy.
- Make the Sauce: To the browned beef, stir in the packet of taco seasoning, diced tomatoes with green chilies, condensed cheddar cheese soup, and milk. Let the mixture simmer gently for about 5 minutes so flavors meld.
- Layer Doritos: Spread half of the crushed Doritos evenly in a 9×13-inch baking dish, creating a crunchy base layer.
- Add Beef Mixture: Evenly spread the beef and cheese sauce mixture over the layer of Doritos to ensure every bite is flavorful.
- Top with Doritos and Cheese: Sprinkle the remaining crushed Doritos over the beef mixture, then top with 2 cups of shredded cheddar cheese for a cheesy crust.
- Bake: Place the casserole in the oven and bake for 15-20 minutes until the cheese is melted, bubbly, and golden, indicating the casserole is ready to serve.
Notes
- You can substitute ground turkey or chicken for a leaner option.
- For extra spice, add diced jalapeños or a dash of hot sauce to the beef mixture.
- Use gluten-free Doritos and taco seasoning to make this dish gluten-free.
- This casserole is great for meal prep and refrigerates well for up to 3 days.
- Leftovers can be reheated in the oven or microwave for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Casserole
- Method: Baking
- Cuisine: American
